Matcha is a finely ground powder of specially grown and processed green tea. It is special in two aspects of farming and processing: the green tea plants for matcha are shade-grown for about three weeks before harvest, and the stems and veins are removed in processing.

#matchaaddicts unite! Sydney has a café dedicated to all things matcha! Welcome to Oh! Matcha by Chanoma. Grab your other matcha-obsessed mates and order everything off the menu to share. Their MATCHA PARFAIT is off the hook! Get this… a double serving of matcha soft serve with mochi (oh my!), corn flakes (wtf but trust it’s good), fruit, jelly, red bean paste, waffle cone, pocky sticks and a crap load of more toppings finished off with whipped cream and matcha syrup.

​Trading until late night.

OPENING HOURS

Sunday – Wednesday
12:00pm – 9:30pm

Thursday – Saturday
12:00pm – 10:00pm

CONTACT US

Email
info@tenkomori.com.au